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Convenient Make Ahead Breakfast Burritos for Busy Mornings

Convenient Make Ahead Breakfast Burritos for Busy Mornings

Start your busy mornings off right with Convenient Make Ahead Breakfast Burritos. Packed with scrambled eggs, breakfast potatoes, sausage, and cheese, these burritos are the perfect grab-n-go option for those on the move. Simply whip them up in advance, pop them in the freezer, and enjoy a hassle-free meal whenever you need it. Not only can you customize your burritos with different fillings like tofu scramble or sweet potatoes, but we also provide handy tips for storing, reheating, and variations of the recipe. Say goodbye to stressful mornings and hello to delicious convenience with Make Ahead Breakfast Burritos.

Ingredients

To make Make Ahead Breakfast Burritos, you will need the following ingredients:

  • Scrambled eggs
  • Breakfast potatoes
  • Sausage
  • Cheese
  • Tortillas

Instructions

Preparation

To prepare the ingredients for your Make Ahead Breakfast Burritos, start by scrambling the eggs in a frying pan. Cook them until they are fully cooked but still moist. Set the scrambled eggs aside.

Next, cook the breakfast potatoes until they are golden brown and crispy. You can either cook them in a frying pan or in the oven, depending on your preference.

While the potatoes are cooking, cook the sausage in a separate frying pan until it is fully cooked and browned. Once cooked, drain any excess grease from the sausage.

Grate the cheese, or you can also use pre-shredded cheese if you prefer.

Assembly

To assemble the Make Ahead Breakfast Burritos, start by laying out a tortilla on a clean surface. Spoon a portion of the scrambled eggs onto the tortilla, followed by a portion of the cooked breakfast potatoes, sausage, and grated cheese.

Fold the sides of the tortilla inwards and then roll it up tightly, ensuring that all of the filling is enclosed. Repeat this process with the remaining tortillas and filling.

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Wrapping

After assembling the burritos, wrap each one tightly in aluminum foil or plastic wrap. This will help to keep them fresh and prevent any freezer burn. Be sure to label each burrito with the date so that you can keep track of when they were made.

Freezing

Place the wrapped burritos in the freezer and allow them to freeze completely. It is a good idea to place them in a single layer on a baking sheet or plate before transferring them to the freezer. This will help to prevent them from sticking together.

Reheating

When you are ready to enjoy one of your Make Ahead Breakfast Burritos, simply remove it from the freezer and unwrap it from the foil or plastic wrap. Place the burrito on a microwave-safe plate and microwave it on high for 2-3 minutes, or until heated through.

Alternatively, you can reheat the burrito in the oven. Preheat the oven to 350°F (175°C) and place the unwrapped burrito on a baking sheet. Bake for 15-20 minutes, or until heated through.

If you prefer to reheat the burrito on the stovetop, place it in a skillet over medium heat. Cook for 8-10 minutes, turning occasionally, until heated through.

Convenient Make Ahead Breakfast Burritos for Busy Mornings

Storage Tips

Freezer Storage

Make Ahead Breakfast Burritos can be stored in the freezer for up to 3 months. It is important to wrap each burrito tightly to prevent freezer burn. You can also place the individually wrapped burritos in a freezer-safe bag for added protection.

Refrigerator Storage

If you prefer to store your burritos in the refrigerator, they can be kept for up to 5 days. Wrap each burrito tightly in aluminum foil or plastic wrap and place them in an airtight container. This will help to keep them fresh and prevent any odors from permeating the burritos.

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Variations

Tofu Scramble

For a vegetarian option, you can replace the scrambled eggs with tofu scramble. Simply crumble firm tofu and cook it with your favorite seasonings and vegetables until it resembles scrambled eggs. Use the tofu scramble as a filling for the burritos, along with the breakfast potatoes, cheese, and any other desired ingredients.

Sweet Potato

To add a sweet and savory twist to your Make Ahead Breakfast Burritos, replace the breakfast potatoes with roasted sweet potatoes. Dice the sweet potatoes, toss them in olive oil, salt, and pepper, and roast them in the oven until they are tender and caramelized. Use the roasted sweet potatoes as a filling for the burritos along with the scrambled eggs, sausage, and cheese.

Different Types of Meat

If you prefer a different type of meat in your breakfast burritos, you can easily customize the recipe to your liking. Replace the sausage with bacon, ham, or even cooked chicken or turkey. Cook the meat until it is fully cooked and then incorporate it into the burritos along with the other ingredients.

Convenient Make Ahead Breakfast Burritos for Busy Mornings

Tips for Storing

Labeling and Dating

When storing your Make Ahead Breakfast Burritos, it is important to label each one with the date they were made. This will help you keep track of how long they have been in the freezer or refrigerator and ensure that you use them within a safe time frame.

Packaging

To prevent freezer burn and keep your burritos fresh, it is recommended to wrap each one tightly in aluminum foil or plastic wrap. This will help to maintain the quality and flavor of the burritos.

Portion Control

If you prefer smaller portions, you can divide the burrito filling into smaller tortillas or use fewer ingredients. This will allow you to have individual-sized burritos that are perfect for a quick and easy meal or snack.

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Tips for Reheating

Microwave

To reheat your Make Ahead Breakfast Burritos in the microwave, remove them from the freezer and unwrap any foil or plastic wrap. Place the burrito on a microwave-safe plate and microwave it on high for 2-3 minutes, or until heated through.

Oven

If you prefer to reheat your burrito in the oven, preheat the oven to 350°F (175°C). Remove the burrito from the freezer and unwrap any foil or plastic wrap. Place the burrito on a baking sheet and bake for 15-20 minutes, or until heated through.

Stovetop

To reheat your burrito on the stovetop, place it in a skillet over medium heat. Cook for 8-10 minutes, turning occasionally, until heated through.

Convenient Make Ahead Breakfast Burritos for Busy Mornings

Conclusion

Make Ahead Breakfast Burritos are a delicious and convenient option for busy mornings. By preparing them in advance and storing them in the freezer, you can have a quick and satisfying breakfast ready to go whenever you need it. With customizable variations and tips for storing and reheating, this recipe is a game-changer for anyone looking to simplify their morning routine. Give it a try and enjoy a stress-free breakfast experience.

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